Kitchen Appetizers
Kitchen Appetizers
POPULAR
Gyoza
Pan fried pork dumplings.
$8.00
Yasai Gyoza
Pan fried vegetable dumplings.
$8.00
Shumai
Steamed shrimp dumplings.
$8.00
Haru Maki
Vegetable spring rolls.
$7.00
POPULAR
Edamame
$7.00
Age Tofu
Deep fried bean curd.
$8.00
Miso Eggplant
$8.00
Chicken Yakitori
Grilled chicken with scallions on skewers.
$9.00
Beef Negimaki
Scallions wrapped in thinly sliced beef.
$18.00
Vegetable Tempura Appetizer
$11.00
Combo Tempura Appetizer
Shrimp with vegetable.
$18.00
Shrimp Tempura Appetizer
$18.00
Soft Shell Crab Tempura Appetizer
$18.00
Hamachi Kama
Grilled yellowtail collar.
$20.00
Age Calamari
Lightly fried crunchy calamari with chef's spicy sauce.
$12.00
Oshitashi
Spinach with sesame sauce.
$8.00
Steamed Asparagus
Served with soy bean sauce.
$10.00
Gomae
Broccoli with chef's special sauce.
$8.00
Mixed Oshinko
$10.00
BBQ Squid
Grilled whole squid.
$16.00
Rock Shrimp Tempura
Served with spicy mayonnaise sauce.
$15.00
Kaki Fried
Fried baby oyster.
$16.00
Baby Octopus
$15.00
Beef Tataki
Medium rare filet mignon with garlic and black pepper, topped with onion and cucumber, served with ponzu sauce.
$17.00
Chilean Seabass Appetizer
Broiled with a special light soy sauce.
$18.00
Sushi Bar Appetizers
Double Spicy Tartars
Spicy tuna, salmon, avocado, tobiko, mango puree and edamame beans.
$16.00
Yellowtail Jalapeno
Six pieces of yellowtail with ponzu sauce.
$18.00
Tuna Tataki
Slices of seared tuna with ponzu sauce.
$15.00
Special Tuna Tataki
Seared tuna, cucumber, crunch, scallop and roe with special sauce on top.
$16.00
Yummy Pizza
Crispy pancake with spicy tuna, avocado crunchy, tobiko, scallion, spicy mayo and eel sauce
$17.00
Tako-Su
Octopus with ponzu sauce.
$15.00
Salmon Radishtior
Salmon wrapped with radish sprouts, served on brown rice crackers with miso ginger sauce.
$15.00
Tiradito
Baby yellowtail wrapped with cucumber, parshi tempura flakes and spicy miso ginger sauce.
$15.00
King of Ocean
Lobster salad crispy apple with honey mustard served on an half avocado bowl.
$15.00
Guacamole Shrimp
Crunchy spicy shrimp paired with guacamole served with chips.
$15.00
Omega-3
Seared pepper & salmon, drained with yuzu kimchi sauce.
$17.00
Thai Me Up
Broiled black cod with pad Thai sauce paired with avocado and black tobiko
$17.00
Scallop Carpaccio
Grilled scalloped served with home made pickles and fresh ginger sesame sauce.
$18.00
Soups
Salads
Rolls And Hand Rolls
Sushi Bar Entrees
All served with salad or miso soup
Roll Combos
Vegetarian Rolls
Special Roll
Sushi And Sashimi a La Carte
Kitchen Entrees
All served with salad or miso soup
Tempura
Crispy lightly battered, sweet-soy dip
Katsu
Crispy panko crushed
Katsudon
Cutlets in breaded batter with egg and onion on rice
Udon or Soba Noodle Soup
Bay kombu broth
Yaki Udon or Soba
Stir fried. Japanese napa-cabbage, seasonal veggie, sesame-soy
Entrees
All come with soup or salad and rice